Head waiter careers in Chennai, India

Hotel Management - Diploma

1. Introduction to Hotel ManagementOverview of the hospitality industry Roles and responsibilities in hotel ma...

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Basic Food Safety

Kitchen Manager

Kitchen Manager   Overview   The "Kitchen Manager" course is designed to provide comprehensiv...

Advanced Diploma in Restaurant Management

Hospitality Management is a type of service tasked to help clients by serving and provide their needs whether it'...

Restaurant, Hospitality & Catering Management

Restaurant, Hospitality & Catering Management (8 Courses Bundle)Imagine yourself as a master of the dini...

Food Preparation Mastery

Unlock the secrets of gastronomic brilliance with our exclusive course, “Food Preparation Mastery: Culinary Ski...

Hotel Manager

Our exceedingly popular Hotel Manager Course will quickly teach you all the skills needed to oversee and control the ...